As one of the most refined dining destinations along the scenic loch, The Loch & Quay takes great pride in celebrating the bounty of each season through our inventive, locally-sourced cuisine and picturesque waterfront settings. Our talented culinary team works in close partnership with nearby farms, fisheries, and specialty producers to bring the finest, freshest seasonal ingredients to your table. Combined with our unparalleled service and stunning views, every visit to The Loch & Quay promises an unforgettable epicurean experience.
Seasonal Ingredients
The rhythms of nature serve as our guiding inspiration at The Loch & Quay. Our chefs vigilantly track the local harvest calendar, eagerly awaiting the arrival of each seasonal ingredient. In spring, we eagerly anticipate the first tender asparagus, sweet rhubarb, and fragrant morel mushrooms. As summer warms the region, our menu features the vibrant bounty of local farmers – succulent heirloom tomatoes, crisp zucchini, and juicy peaches. As autumn approaches, we celebrate the hearty flavors of the season, incorporating butternut squash, Brussels sprouts, and an abundance of wild mushrooms. And in winter, we turn to the region’s robust root vegetables, hearty braising greens, and flavorful citrus to craft our most comforting dishes.
Season | Featured Ingredients |
---|---|
Spring | Asparagus, Rhubarb, Morel Mushrooms, Fiddlehead Ferns |
Summer | Heirloom Tomatoes, Zucchini, Peaches, Corn, Berries |
Autumn | Butternut Squash, Brussels Sprouts, Wild Mushrooms, Apples |
Winter | Root Vegetables, Braising Greens, Citrus, Pears |
Beyond simply sourcing the freshest seasonal produce, our chefs employ a range of techniques to showcase each ingredient’s natural flavors. In spring, we gently steam delicate asparagus spears and toss them in a lemon-herb vinaigrette to highlight their tender, grassy essence. For summer, we employ a technique known as flash-frying to achieve a perfectly crisp exterior on our zucchini blossoms, allowing the inherent sweetness to shine through. And in autumn, we lovingly roast butternut squash with warming spices, bringing out its rich, umami notes.
Seasonal Recipes
These seasonal highlights translate to an ever-evolving menu at The Loch & Quay, where our culinary team crafts inventive dishes to showcase the best of each season. To start, guests may indulge in a chilled spring pea soup garnished with creme fraiche and pea tendrils, or a vibrant heirloom tomato salad with burrata, basil, and a drizzle of balsamic reduction. For the main course, diners can savor a pan-seared halibut served with roasted root vegetables and a citrus beurre blanc, or a braised short rib over parmesan polenta with a red wine demi-glace. And for dessert, why not try our rhubarb crumble with vanilla bean ice cream, or a decadent chocolate hazelnut torte with orange anglaise?
Waterfront Dining
Of course, seasonal flavors are only one part of the experience at The Loch & Quay. Our stunning waterfront setting along the loch’s edge is the perfect backdrop for savoring each bite. On warmer days, guests can bask in the sunshine and gentle lake breezes while dining al fresco on our expansive outdoor patio. As dusk approaches, the twinkling lights along the quay and the tranquil lapping of the water create an unforgettably romantic ambiance. For those seeking a more intimate dining experience, our elegant indoor dining room offers panoramic views of the loch through floor-to-ceiling windows, allowing guests to appreciate the ever-changing waterfront scenery no matter the weather.
Event Highlights
Throughout the year, The Loch & Quay hosts a variety of special events that celebrate the unique flavors and atmosphere of each season. In the spring, we invite guests to join us for our annual Asparagus Festival, featuring a prix fixe menu showcasing the finest local asparagus in creative preparations. Summer brings our popular Lobster Boil, where diners can indulge in freshly caught crustaceans, corn on the cob, and all the trimmings while enjoying sunset views over the loch. As autumn arrives, we turn the focus to our regional Harvest Feast, highlighting the season’s bounty in a multi-course family-style meal. And in the cozier winter months, we host an intimate Wassail Dinner, complete with mulled cider, yuletide carols, and a sumptuous feast fit for royalty.
These events not only highlight our commitment to celebrating the local terroir, but also our dedication to providing an unparalleled hospitality experience. Our dedicated event team works diligently to ensure every detail is meticulously planned, from sourcing the finest seasonal ingredients to coordinating festive decor and seamless service. Whether you’re joining us for an intimate anniversary dinner or a lively group celebration, you can expect the same level of attention and care that has made The Loch & Quay a beloved destination for discerning diners.
The Loch & Quay
At the heart of The Loch & Quay’s culinary philosophy is a deep appreciation for the rhythms of nature and the abundance of our local landscape. Our chefs take great pride in forging close relationships with nearby farms, fisheries, and specialty producers, ensuring that each dish reflects the unique terroir of our region. This commitment to showcasing the finest seasonal ingredients, combined with our stunning waterfront setting and attentive service, has earned us a reputation as one of the most refined dining destinations in the area.
Beyond our acclaimed à la carte menu, we offer an ever-evolving selection of seasonal tasting menus that allow guests to fully immerse themselves in the bounty of each season. Our sommelier is on hand to provide thoughtful wine pairings, while our talented bartenders craft innovative cocktails featuring locally sourced botanicals and spirits. And for those seeking a truly exceptional experience, we offer a private dining room that can accommodate intimate gatherings or larger celebrations.
Whether you’re joining us for a special occasion or simply seeking a memorable dining experience, we invite you to discover the unique flavors and enchanting atmosphere that make The Loch & Quay a true gem along the scenic loch. We look forward to welcoming you soon. For more information or to make a reservation, please visit www.thelochandquay.co.uk.