Consumer Knowledge of and Engagement with Traditional Takeaway Food
In the bustling world of dining and hospitality, the landscape is constantly evolving, with new and innovative concepts emerging to […]
Stay informed about emerging culinary trends and innovations.
In the bustling world of dining and hospitality, the landscape is constantly evolving, with new and innovative concepts emerging to […]
In the face of significant hurdles stemming from conflicts and resource constraints, Jordan has emerged as an exemplary paradigm, solidifying
In the ever-evolving landscape of global agriculture, there is a growing imperative to harness the power of scientific research and
Dimethyl Sulfide (DMS) Climatologies, Fluxes, and Trends – Exploring the Global Carbon Cycle The ocean plays a pivotal role in
The field of stem cell therapies has witnessed remarkable advancements, offering promising solutions in regenerative medicine, personalized treatment, and drug
As consumers become increasingly conscious of the environmental impact of plastic waste, the food and beverage industry is seeking more
Antimicrobial resistance (AMR) is a growing public health threat worldwide, with over 700,000 deaths linked to resistant infections annually. In
The past three decades have witnessed a remarkable evolution in the health and wellbeing of adolescents across the globe. As
As a seasoned hospitality and culinary consultant for The Loch & Quay, a refined destination known for its upscale dining
Surveillance of Food and Waterborne Diseases Using Digital Health Technologies The rise of foodborne and waterborne illnesses poses a significant
Iran’s rich culinary heritage is deeply rooted in the art of fermentation, with a diverse array of traditional products that
Using Research Databases – Exploring Anthropology and Sociology Resources Nestled along the scenic Loch & Quay waterfront, our refined destination
Nicotinamide mononucleotide (NMN) has emerged as a key focus of research in the fields of biomedicine, health care, and food
Microalgae have emerged as a versatile and sustainable source of a diverse array of value-added bioactive compounds with tremendous potential
Inulin, a versatile natural polysaccharide, continues to captivate researchers and industry professionals alike with its diverse functional properties and promising
As the world grapples with the pressing issues of fossil fuel depletion and climate change, the quest for renewable and
Surgical Bailout in Patients Undergoing Transfemoral Transcatheter Aortic Valve Replacement Transcatheter aortic valve replacement (TAVR) has revolutionized the treatment of
The tropical passion fruit, commonly known as maracujá, is a prized delicacy savored for its bold, aromatic flavor and impressive
The field of mycotoxicology is rapidly evolving, with new discoveries and innovations in analytical methods, exposure assessment, and mitigation strategies.
An Evaluation of Trends for Mesothelioma Mortality in American Workers Mesothelioma, a rare and aggressive form of cancer, continues to
Hyperuricemia, the condition of having elevated levels of uric acid in the blood, has emerged as a growing public health
One Health: A Structured Review and Commentary on Trends and Challenges The One Health (OH) concept has gained significant traction
Exclusive breastfeeding (EBF) – defined as feeding infants solely breast milk for the first six months – is a critical
Sports cardiology is a specialized field that focuses on the cardiovascular health and performance of athletes. As the demands of